India is a large country with
many different cultures and culinary traditions.
At ALL INDIA CAFE we offer specialties and
recipes from these diverse regions. Authentic
Indian home-style cooking uses only natural
spices and ingredients. At ALL INDIA CAFE we do
not add artificial colorings or preservatives.
As a result, we can offer many sumptuous dishes
that are lean, healthful and low in fat.
We offer daily specials which
include a chicken curry of the day, a vegetable
special, a lamb special, a fish special, a
lentil of the day, and a rice of the day.
|
APPETIZERS |
Sev Puri
Crisp home-made wafers topped with onions, potatoes, an assortment of chutneys, crisp noodles, and garnished with cilantro. |
$5.50 |
Bhel Puri
A medley of puffed rice, potatoes, onions, wafers, and chickpea crisp noodles,
garnished with cilantro, three chutneys, and lime
juice. |
$5.50 |
Dahi Potato Puri
Crisp balls stuffed with chick peas, potatoes, onions, home-made yogurt, and three chutneys. |
$6.50 |
Shrimp Chat
Marinated Black Tiger Shrimp tossed with puffed
rice, potatoes, onion, waffers and chickpea
crisp noodles with three chutneys, cilantro,
and lime juice. |
$9.50 |
Aloo Tikki
Indian potato pancakes, topped with chopped onions, tamarind, and green chili chutney. |
$3.95 |
Uttapam
A popular griddle cake from Bombay, made from Cream of Wheat, tomatoes, onions, greens chilies,
cilantro and served with coconut
chutney. |
$7.50 |
Mixed Chutneys
Three freshly made chutneys with home-made wheat flour chips. |
$5.50 |
Samosas
The most popular snack throughout India. Vegetarian turnovers stuffed with potatoes, peas, spices, and herbs
and served with tamarind chutney. |
$3.95 |
Vegetarian Pakoras
Spinach, cauliflower, and potato fritters served with homemade sweet tomato chutney. |
$6.50 |
Onion Pakoras
Onion fritters seasoned with ginger and spices, served with homemade sweet tomato chutney. |
$6.50 |
Chicken Pakoras
Marinated all white chicken meat fritters served with homemade sweet tomato chutney. |
$8.50 |
Fish Pakoras
Fish of the day, lightly marinated, served with homemade sweet tomato chutney. |
$9.50 |
Shrimp Pakoras
Black Tiger
Shrimp, marinated with ginger, green chili, and cilantro,
and served with home-made sweet tomato
chutney. |
$9.50 |
|
LUNCH SPECIAL |
Chicken Curry Lunch
Chicken curry served with dal of the day, basmati rice, naan and salad. |
$7.95 |
Lamb Curry Lunch
Lamb curry curry served with dal of the day, basmati rice, naan and salad. |
$8.50 |
Tandoori Chicken Lunch
Tandoori chicken served with aloo mattar, dal of the day, basmati rice of the day,
naan, and salad. |
$7.95 |
Chicken Tikka Lunch
Chicken takka served with aloo matter, dal of the day, basmati rice of the day,
naan, and salad. |
$8.95 |
Kabab Launch
Choice of one: lamb botti kabab or sheesh kabab. Served with aloo mattar, dal of
the day, basmati rice of the day, naan and salad. |
$8.50 |
Chicken Tikka Masala Launch
Chicken tikka masala serverd with aloo mattar, dal of the day, basmati rice, naan and salad. |
$9.50 |
Lamb Masal Lunch
Lamb masala,served with aloo mattar, dal of the day, basmati rice, naan and salad. |
$10.50 |
Vegitable Lunch I
Choice of one: gobi aloo, palak aloo, baingan bharta, or aloo matar. Served with dal of the day, basmati rice, naan and salad or raita |
$7.50 |
Vegetable Lunch II
Choice of one: shahi paneer, makhni paneer or palak paneer
(home-made Indian cheese). Served with dal of the day, basmati rice, naan and salad or raita |
$8.50 |
Tandoori Chicken Salad Lunch
Tandoori chicken, mushrooms and paneer (home-made Indian cheese), on a bed of romaine lettuce, cucumbers, tomatoes, and
tossed in our home-made dressing, serrved with naan. |
$8.50 |
Tandoori Shrimp or Fish Salad Lunch
Marinated tandoori cooked black tiger shrimp or fresh fish of the day, with mushrooms, paneer (home-made Indian cheese), on a bed of romaine lettuce, cucumbers, tomatoes, tossed in our home-made dressing, served with garlic naan. |
$10.50 |
Vegetarian Tandoori Salad Lunch
Tandoori chicken, mushrooms, paneer (home-made Indian cheese) and Japanese eggplant, on a bed of romaine lettuce, cucumbers, tomatoes, tossed in our home-made dressing, served with naan. |
$8.50 |
Frankie Lunch
Choice of one: chicken, lamb or gobi aloo frankie. Served with salad and raita. |
$8.50 |
|
SOUP AND SALADS |
Chicken Soup
Chicken soup prepared with Basmati rice, spinach leaves, tomatoes, flavored
with onion, ginger, garlic and spices,
garnished with cilantro. |
$5.50 |
Vegetarian Soup
Fresh vegetable soup prepared with spices and
fresh basil. |
$5.50 |
Sambar
South Indian lentil soup prepared with onions, tomatoes, and seasoned with spices and cilantro. |
$4.50 |
Tandoori Chicken Salad
Tandoori chicken, mushrooms, and paneer (homemade Indian cheese), on a bed of Romaine lettuce, tomatoes, cucumber, onions, and tossed in our homemade dressing. |
$9.95 |
Tandoori Fish or Shrimp Salad
Marinated Fish or marinated Black Tiger
Shrimp with mushrooms and paneer (home-made
Indian cheese) on a bed of romaine lettuce,
tomatoes, cucumber, tossed in our
home-made dressing. |
$11.95 |
Vegetarian Tandoori Salad
Tandoori mushrooms, paneer (homemade Indian cheese), and eggplant, served on a bed of Romaine lettuce, cucumbers, tomatoes, onions, and tossed in our homemade dressing. |
$9.95 |
Eggplant Salad
Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger yogurt. |
$7.95 |
Tossed Green Salad
Fresh romaine lettuce and cucumber and tomatoes, tossed in our home-made dressing. |
$4.50 |
|
VEGETARIAN ENTREES |
Vegetable of the Day
Chef's choice of the day. |
$9.95 |
Mixed Vegetable
Carrots, cauliflower, potatoes, and green peas sautéed with onions and ginger. |
$8.50 |
Baingan Bharta
A puree of tandoori baked eggplant saut6ed with onions, fresh tomatoes, ginger, and green chili. |
$8.50 |
Gobi Aloo
Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. |
$8.50 |
Aloo Mattar
Potatoes and green peas in a homemade sauce with tomatoes, ginger, green chilies, and herbs. |
$8.50 |
Palak Aloo
Pureed spinach leaves and bite size potatoes, sautéed with onion ginger, green chili, and spices. |
$8.50 |
Makhni Paneer
Sautéed paneer (homemade Indian cheese) and mushrooms cooked in a fresh tomato and saffron sauce. |
$9.50 |
Palak Paneer
Pureed spinach leaves and paneer cubes (home-made Indian cheese), sautéed with onion ginger, green chili, and spices. |
$9.50 |
Shahi Paneer
A favorite of the Punjab. Paneer (home-made Indian cheese) and nuts, cooked with fresh tomatoes, ginger, and garlic. |
$9.50 |
Kabuli Cholay
Indian chickpeas prepared in the Punjabi style with onion, ginger, and tomatoes. |
$8.50 |
Dal of the Day
Chef's selection of dal (Indian lentil) of
the day. |
$7.50 |
|
TANDOORI
ENTREES |
|
Cooked in Indian oven on a skewer and served with marinated onion, mint chutney,
wedge of lime and pickled vegetables on a sizzling platter. |
Tandoori Chicken
Half-chicken marinated overnight in a sauce made from homemade yogurt, fresh herbs, and spices. |
$10.95 |
Chicken Tikka
Boneless pieces of chicken marinated in a home-made sauce, made with cilantro, ginger, garlic, and spices. |
$11.95 |
Lamb
Sheesh Kabab
Lean ground lamb marinated in minced onion, green chilies and spices cooked on
a skewer. |
$12.95 |
Lamb
Boti Kabab
Mildly marinated very tender boneless pieces of lamb. |
$13.95 |
Fish Tikka
Mildly marinated fresh fish of the day, served with tomatoes and onions. |
$14.95 |
Tandoori Shrimp
Mildly marinated black tiger jumbo shrimp cooked in an Indian clay oven. |
$14.95 |
Tandoori Platter
An assortment of chicken tikka, tandoori chicken, sheesh kabab, and boti kabab
served with naan. |
$14.95 |
|
NON VEGETARIAN CURRIES |
Chicken Curry
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices. |
$10.95 |
Chicken Makhni
Marinated Tandoori cooked chicken served in a tomato saffron sauce. |
$11.95 |
Lamb Makhni
Marinated Tandoori cooked lamb served in a tomato saffron sauce. |
$13.95 |
Lamb Curry
Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices. |
$12.95 |
Fish Curry Vindaloo (spicy)
Fresh fish of the day prepared with potato, onion, ginger, tomato, and lime juice. |
$14.95 |
Shrimp Curry Vindaloo (spicy)
Black Tiger
Shrimp prepared with potato, onion, ginger, tomato, and lime juice. |
$14.95 |
|
CAFE SPECIALITIES |
Chicken Tikka Masala
Tandoori cooked chicken served in a cream sauce made with onion, ginger, and fenugreek leaves. |
$11.95 |
Bombay Chicken
Chicken poached with onion, ginger, green chilies and spices, then sautéed with
dried mango powder |
$11.95 |
Chicken Curry of the Day
Chef s selection of the day, prepared in a variety of ways. |
$12.95 |
Lamb Masala
Tandoor cooked lamb served in a cream sauce
made with onion, ginger and fenugreek leaves. |
$13.95 |
Shahi Machli
Tandoori cooked fresh fish of the day, served in savory sauce made with onions, ginger, garlic, and fenugreek leaves. |
$14.95 |
Chicken Frankie
A Favorite of Bombay.
Chicken masala cooked with fresh herbs and spices, stuffed in a home-made
egg-washed tortilla with two chutneys and
marinated onions. |
$10.95 |
Lamb Frankie
A Favorite of Bombay.
Lamb masala cooked with fresh herbs and spices, stuffed in a home-made
egg-washed tortilla with two chutneys and marinated onions. |
$11.95 |
Gobi Frankie
Cauliflower and potatoes sautéed with tomato, ginger, green chili, and spices,
stuffed in a home-made egg-washed tortilla with two chutneys and marinated fresh onions. |
$9.95 |
Masala Dosa
A South Indian crispy crepe, made with rice and lentil flour, filled with spiced potatoes and served with Sambar (lentil soup), and coconut chutney. |
$9.95 |
|
By special request to
the chef: Chicken Mango, Chicken Lamb or
Vegetarian (Korma, Vindlo, Veryani) |
|
THALI
SPECIALTIES
(Combination Plates) |
Vegetarian Thali
Your choice of two vegetables with
basmati rice, dal of the day,
naan, and kachumber or raita. |
$13.95 |
Non Vegetarian Thali
Your choice of chicken or lamb curry with aloo mattar, basmati rice, dal of the day,
naan, and kachumber or raita. |
$14.95 |
Tandoori Thali
Your choice of chicken tikka or tandoori chicken, with aloo matter, basmati
rice, dal of the day,
naan, and kachumber or raita. |
$14.95 |
|
INDIAN BREADS AND RICE |
Naan
Classic leavened bread made with white flour and baked in the tandoor. |
$2.50 |
Garlic Naan
Naan topped with chopped garlic and cilantro, baked in the tandoor. |
$2.95 |
Onion Naan
Naan stuffed with finely chopped onion and baked in the tandoor. |
$2.95 |
Lamb Naan
Naan stuffed with minced lamb, finely chopped onion and cilantro, baked in the tandoor and served with fruit chutney. |
$5.50 |
Chicken Naan
Naan stuffed with tandoor cooked marinated chicken and served with fruit chutney. |
$5.50 |
Taloo Paratha
Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the tandoor
and served with fruit chutney. |
$5.50 |
Paratha
Multi-layered whole wheat bread baked in the
tandoor. |
$3.95 |
Tandoori Roti
Whole wheat unleavened bread cooked in the tandoor. |
$2.50 |
Chapati
Whole wheat unleavened bread cooked on an iron griddle and finished on an open flame. |
$2.50 |
Basmati Rice
Grown in the foothills of the Himalayas. To maintain its natural aroma and flavor, we serve it simply steamed. |
$2.75 |
Basmati of the Day
Basmati rice prepared with chef's selection of fresh vegetables and saffron. |
$3.95 |
|
SIDE ORDERS |
Kachumber
Chopped cucumber, red onions, fresh tomatoes, and cilantro, with a splash of lime juice. |
$4.50 |
Raita
Home-made yogurt with grated cucumber and onions. |
$4.50 |
Chutneys
Your choice of one chutney from a variety of
fresh home-made Indian dips. |
$1.95 |
Achaar
A variety of Indian vegetable pickles. |
$1.95 |
Lentil Pappard
Crackers made from stone ground lentils, flavored with spices, and baked in the
tandoor. |
$2.25 |
|
DESSERTS |
Kheer
Indian rice pudding made in the traditional way with a flavor of green cardamon. |
$4.95 |
Gaajar Halwa
Carrot pudding made with carrots, golden
raisins, and almonds. |
$4.95 |
Gulab Jaamun
Milk-balls, served in a rose flavored syrup. |
$4.95 |
Kulfis
Three mouth-watering flavors of home-made
Indian ice cream: mango or ginger or
pistachio. |
$4.95 |
Lime-Mint Sorbet
Sorbet made from freshly squeezed lime juice and mint leaves. |
$3.95 |
|
BEVERAGES |
Nimbu Paani
Homemade lemonade, made Indian style with fresh ginger and fresh lime juice. |
$1.95 |
Mango Lassi
Homemade yogurt and mango shake. |
$3.75 |
Sweet Lassi
Sweet drink made from homemade yogurt and Rose water. |
$2.75 |
Masala Lassi
Mildly spiced, salty drink made from homemade yogurt. |
$2.75 |
Indian Chai
Indian hot tea made with milk and spices. |
$2.50 |
Indian Iced Tea
Mint flavored Indian tea served with sweet milk. |
$2.50 |
Ginger Brew
Honey sweeted Jamaican style ginger beer |
$3.75 |
COKE, DIET COKE SPRITE,
COFFEE – REGULAR & DECAFFINATED
HOT TEAS-GREEN,CAMOMILE,PEPPERMINT & LEMON GINGER
SPARKLING WATER 12oz
SPARKLING WATER 22oz
STILL WATER 12oz
STILL WATER 22oz |
$1.95
$2.50
$2.50
$2.25
$3.95
$2.25
$3.95 |
|
|
BEERS |
|
Himalayan Blue Lager 22oz. |
$6.75 |
|
Taj Mahal Premium Lager 22oz. |
$6.75 |
|
Flying Horse Royal Lager 22oz. |
$6.75 |
Kingfisher Lager Premium Lager
Golden Eagle Lager
|
$3.95
$3.95 |
Dansberg Premium Lager
Maharaja Pilsner |
$3.95
$3.95 |
|
Amstel Light |
$3.95 |
| Non-Alcoholic Beer |
$3.95 |
| WHITE
AND BLUSH WINES |
|
Chardonnay
Maddalena "Central Coast" |
$20.00 |
|
Chardonnay Joseph Drouhin La Foret, France |
$22.00 |
|
Chardonnay Jacques de Coninck, Napa |
$42.00 |
|
Chardonnay San Simeon, Monterey |
$26.00 |
Sauvignon Blanc Jepson, Mendocino
Sauvignon Blanc Ch. Grand Perreau, Bordeaux |
$22.00
$21.00 |
Pinot Giris, Foris Winery, Oregon
Gewurztraminer, Foris Winery, Oregon |
$27.00
$27.00 |
Gewurztraminer Dopff & Irion , Alsace
Viognier, Castoro Cellars, Paso Robles |
$29.00
$28.00 |
|
White Zinfandel
Maddalena "Central Coast" |
$18.00 |
|
Sparkling Wine Jepson Blanc de Blanc, Mendocino |
$28.00 |
|
RED WINES
|
|
Pinot Noir San Simeon, Monterey |
$28.00 |
|
Pinot Noir St. Gregory, Mendocino |
$30.00 |
|
Pinot Noir Domaine Drouhin , Oregon |
$48.00 |
|
Zinfandel Castoro, Paso Robles |
$32.00 |
|
Zinfandel Dashe Cellers, Dry Creek Valley |
$38.00 |
|
Merlot
Kinderwood Reserve |
$20.00 |
|
Merlot San Simeon, Central Coast, Maddalena Vineyards |
$33.00 |
|
Cabernet Sauvignon
Maddalena "Central Coast" |
$22.00 |
|
Cabernet Sauvignon Ch Anglade Bellevue, Bordeaux |
$26.00 |
|
Cabernet Sauvignon Beaucanon, Reserve, Napa |
$35.00 |
|
Cabernet Sauvignon Los Boldos, Reserve, Chile |
$18.00 |
All our meals are lowfat using no dairy, accept for Korma, Makhni, Raita, and
Paneer Vegan Dishes Available - Ask Your Server
All substitutions gladly made. Minimum substitution charge is $1.95
